Blue Mushroom Soup. Mushrooms cooked with thyme, garlic, and sherry, then blended into a flavorful soup. We took every measure to max out the mushroom factor in this soup, then added blue cheese toasts for a salty. Mushroom soup is simply soup made with mushrooms.

Blue Mushroom Soup These rich mushroom soup recipes are easy to make at home. View top rated Mushroom blue cheese soup recipes with ratings and reviews. Blue Cheese And Bacon Soup, Blue Cheese Stuffed Mushrooms, Caramelized Onions, Blue Cheese And Wild… Homemade Mushroom Soup Blue Plates Parsley Stuffed Mushrooms Cream Chowder Stuff roasted cauliflower and garlic soup with caramelized onions

Hello everybody, it's me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, blue mushroom soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mushrooms cooked with thyme, garlic, and sherry, then blended into a flavorful soup. We took every measure to max out the mushroom factor in this soup, then added blue cheese toasts for a salty. Mushroom soup is simply soup made with mushrooms.

Blue Mushroom Soup is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. Blue Mushroom Soup is something which I've loved my whole life. They're nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have blue mushroom soup using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Blue Mushroom Soup:

{Take 4 T. of Butter.
{Get 1 of med. Onion, minced.
{Take 4 of lg. Garlic cloves, minced.
{Make ready 1.5 lb. of Mushrooms, sliced.
{Get 1 T. of Worcestershire sauce.
{Take 1/4 c. of Flour.
{Prepare 1 tsp. of Salt.
{Get 1 tsp. of Pepper.
{Take 1 tsp. of Thyme.
{Take 1/3 c. of Sherry.
{Take 6 c. of Chicken stock (or veg. stock).
{Take 1-1/3 c. of Heavy cream.
{Get 1/4 c. of Blue cheese, crumbled.

I've made it a few times now. Each time I've added a little sherry. Make the most of mushrooms with this comforting mushroom soup recipe made with cream, onions and garlic. Serve for lunch or as a starter with crusty bread.

Instructions to make Blue Mushroom Soup:

In large soup pot over medium heat, melt butter and stir in onions. Cook 5 minutes, stirring occasionally. Stir in garlic and cook 1 minute longer..
Add mushrooms, Worcestershire, and seasonings. Cook, stirring occasionally, 10-12 minutes.
Sprinkle in the flour and stir to coat the mushrooms. Cook 2 more minutes, stirring..
Stir in the sherry. Cook, stirring frequently and scraping brown bits from bottom of pan, until liquid reduces about half (about 5 minutes)..
Add the stock and cook 20 minutes..
Remove most of the mushrooms, with some soup liquid, into a container to blend. (I used a 6 cup glass measuring cup.) Puree with an immersion blender until smooth, then stir the puree back into the soup..
Add the cream, blue cheese, and nutmeg and stir until incorporated and cheese is melted..
Remove from heat and serve. Enjoy!.
* Makes about 10 appetizer-size servings; 5-6 meal-size servings.

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