How to Prepare Favorite Samai (Little millet) Curd Rice

Delicious, fresh and tasty.

Samai (Little millet) Curd Rice. Cooking with Millets are in trend these days. It is an excellent replacement to rice. Samai is known as little millet.

Samai (Little millet) Curd Rice Samai (Little millet in English, Sama in Telugu, Kutki in Hindi,Same in Kannada, Chama in Malayalam) is my one of the favorites among the millets I buy. I usually make kanji or this curd rice with millets like varagu and samai which is the best and actually there is no much difference in taste , it tastes just like. Little millet, kodo millet (varagu) and barnyard millet (kuthiraivali) are more or less like eating rice, you will not know much difference.

Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to make a special dish, samai (little millet) curd rice. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Cooking with Millets are in trend these days. It is an excellent replacement to rice. Samai is known as little millet.

Samai (Little millet) Curd Rice is one of the most popular of current trending foods on earth. It's simple, it is fast, it tastes yummy. It is appreciated by millions daily. They're fine and they look wonderful. Samai (Little millet) Curd Rice is something that I've loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have samai (little millet) curd rice using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Samai (Little millet) Curd Rice:

  1. {Make ready 1 cup of samai.
  2. {Make ready 4 cups of water.
  3. {Make ready 1 tbsp of oil.
  4. {Prepare of Curd as required.
  5. {Make ready 1/2 of onion chopped.
  6. {Prepare 1 tsp of ginger finely chopped.
  7. {Make ready 2 of garlic pods finely chopped.
  8. {Get 3 of green chillies slitted.
  9. {Take of Salt as required.
  10. {Get of To Temper.
  11. {Get 1/2 tsp of Mustard seeds.
  12. {Make ready 1 tsp of Urad dal.
  13. {Take 1 tsp of Channa dal.

Samai (Little Millet) with curd is a simple dish made similar to South Indian style curd rice but substituting little millet instead of rice. This makes the whole dish healthy and yet very tasty. Curd rice is my favorite from childhood and especially the one with tempering. To make it healthy, I have tried curd rice with little millet aka Samai.

Steps to make Samai (Little millet) Curd Rice:

  1. Wash samai and mix it with water. Pressure cook for 3 whistles.
  2. While it’s getting cooked, heat a pan with oil and temper with mustard seeds, Urad dal and channa dal..
  3. Add onion, garlic, ginger, green chillies together and sauté for few mins until onion becomes glassy. No need to be soft. Add salt..
  4. Mix it with samai along with curd..
  5. Enjoy.

It turned out super tasty than our regular curd rice. Samai millet is good for stomach and cure menstruation related problems for ladies. Today's recipe is on how to cook samai / little millet. Millets are having great nutritional values. Our generation forgotten this healthy food over the years and it is difficult to find them in these days even in rural areas.

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