Tricolor idli💝. We have not used any food color. Tricolour Idli Dosa - A healthy and interesting idea to make idli/ dosas in the colours of our Indian flag. Idli batter is made in three colours by mixing tomato and cilantro chutney.

Tricolor idli💝 Cover each idli with the topping to form a tricolour. Carrots for orange, cheese for white and green peas for green. Everything is already in the subscription.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, tricolor idli💝. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Tricolor idli💝 is one of the most well liked of recent trending foods on earth. It is simple, it's quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Tricolor idli💝 is something which I've loved my entire life.

We have not used any food color. Tricolour Idli Dosa - A healthy and interesting idea to make idli/ dosas in the colours of our Indian flag. Idli batter is made in three colours by mixing tomato and cilantro chutney.

To begin with this particular recipe, we have to prepare a few ingredients. You can have tricolor idli💝 using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tricolor idli💝:

{Make ready 1 cup of semolina.
{Make ready 4 tbsp of Ketchup.
{Get 4 tbsp of Guacamole.
{Make ready 1 tsp of salt.
{Make ready 1 tsp of red chili powder.
{Prepare 1 tsp of mustard seeds.
{Make ready 1 tsp of cumin seeds.
{Get 1 tsp of chaat masala.
{Prepare 1 tbsp of fruit salt.
{Get Half of cup curd.

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Steps to make Tricolor idli💝:

Let's whisk curd+semolina and little bit water.make thick but not much thick mixture.
Rest it for 10 minutes to make fluffy idlis.now roast in 1 tsp oil cumin and mustard seeds.add spices after start roasting.
Add it to semolina mixture.make 3 portions of mixture.in one add ketchup for red color.for green add gaucemole in another portion.keep white for white simple idli.
Believe me it awesome in taste.set up a stand in a pan and add some water to steam.keep on medium or high flame doesn't matter bcuz steam cant burn the dish..
Take small bowls and grease with little bit oil and add mixture half bowl.set three bowls for three color idli.after 7 minute take out and let it cool bit and take out and set in palate.enjoy stay safe stay healthy stay happy.

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