Step-by-Step Guide to Make Favorite Samai (Little millet) Curd Rice

Delicious, fresh and tasty.

Samai (Little millet) Curd Rice. Cooking with Millets are in trend these days. It is an excellent replacement to rice. Samai is known as little millet.

Samai (Little millet) Curd Rice Samai (Little millet in English, Sama in Telugu, Kutki in Hindi,Same in Kannada, Chama in Malayalam) is my one of the favorites among the millets I buy. I usually make kanji or this curd rice with millets like varagu and samai which is the best and actually there is no much difference in taste , it tastes just like. Little millet, kodo millet (varagu) and barnyard millet (kuthiraivali) are more or less like eating rice, you will not know much difference.

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, samai (little millet) curd rice. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Samai (Little millet) Curd Rice is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Samai (Little millet) Curd Rice is something that I've loved my whole life. They are nice and they look wonderful.

Cooking with Millets are in trend these days. It is an excellent replacement to rice. Samai is known as little millet.

To get started with this recipe, we must prepare a few components. You can cook samai (little millet) curd rice using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Samai (Little millet) Curd Rice:

  1. {Make ready 1 cup of samai.
  2. {Make ready 4 cups of water.
  3. {Get 1 tbsp of oil.
  4. {Prepare of Curd as required.
  5. {Get 1/2 of onion chopped.
  6. {Take 1 tsp of ginger finely chopped.
  7. {Prepare 2 of garlic pods finely chopped.
  8. {Prepare 3 of green chillies slitted.
  9. {Get of Salt as required.
  10. {Get of To Temper.
  11. {Get 1/2 tsp of Mustard seeds.
  12. {Make ready 1 tsp of Urad dal.
  13. {Prepare 1 tsp of Channa dal.

Samai (Little Millet) with curd is a simple dish made similar to South Indian style curd rice but substituting little millet instead of rice. This makes the whole dish healthy and yet very tasty. Curd rice is my favorite from childhood and especially the one with tempering. To make it healthy, I have tried curd rice with little millet aka Samai.

Instructions to make Samai (Little millet) Curd Rice:

  1. Wash samai and mix it with water. Pressure cook for 3 whistles.
  2. While it’s getting cooked, heat a pan with oil and temper with mustard seeds, Urad dal and channa dal..
  3. Add onion, garlic, ginger, green chillies together and sauté for few mins until onion becomes glassy. No need to be soft. Add salt..
  4. Mix it with samai along with curd..
  5. Enjoy.

It turned out super tasty than our regular curd rice. Samai millet is good for stomach and cure menstruation related problems for ladies. Today's recipe is on how to cook samai / little millet. Millets are having great nutritional values. Our generation forgotten this healthy food over the years and it is difficult to find them in these days even in rural areas.

So that is going to wrap this up for this special food samai (little millet) curd rice recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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