Bacon Kimchi Fried Rice. Kimchi fried rice (Kimchi Bokkeumbap, 김치 볶음밥) is a type of Korean fried rice and it is predominantly cooked with kimchi (obviously!) To give it more texture and flavor a variety of meat and/or vegetables are often added. So, when I make my kimchi fried rice I typically add bacon and. I like to eat fried rice very much.
Bacon Kimchi Fried Rice is definitely my go-to weekdays meal during work time.
I also love using regular pork belly, beef short ribs, spam or breakfast Bacon kimchi fried rice is definitely something you can make in no time, non special Asian grocery store trip (you can find kimchi really easy now.
Fried rice is one of those dishes that you can customize and make your own.
Hey everyone, it's Brad, welcome to our recipe site. Today, we're going to make a distinctive dish, bacon kimchi fried rice. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bacon Kimchi Fried Rice is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They're fine and they look wonderful. Bacon Kimchi Fried Rice is something that I've loved my whole life.
Kimchi fried rice (Kimchi Bokkeumbap, 김치 볶음밥) is a type of Korean fried rice and it is predominantly cooked with kimchi (obviously!) To give it more texture and flavor a variety of meat and/or vegetables are often added. So, when I make my kimchi fried rice I typically add bacon and. I like to eat fried rice very much.
To get started with this particular recipe, we must prepare a few ingredients. You can have bacon kimchi fried rice using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Kimchi Fried Rice:
- {Prepare 2 of plates cooked white rice (leftover rice, put in the refrigerator for the night, is recommended).
- {Take 8 pcs of bacon, cut into small pieces.
- {Take 3 cloves of garlic, minced.
- {Prepare 150 gr of kimchi, cut into small pieces.
- {Get 2 tbsp of soy sauce.
- {Take 1/4 tsp of salt or to taste.
- {Make ready 1/4 tsp of ground white pepper or to taste.
- {Get 3 of eggs.
- {Make ready 1/2 tablespoon of vegetable oil for frying eggs.
Really, mostly anything goes and it's a great way to revitalize that day old rice you have sitting in your fridge. You need to make this bacon kimchi fried rice, your taste buds will thank me! Kimchi & Bacon Fried Rice plus MIL Kimchi Giveaway! By Chris Cockren. A quick, easy way to jazz up that boring old rice and get a whole lot more fun and flavorful with this Korean-inspired Kimchi and Bacon Fried Rice.
Steps to make Bacon Kimchi Fried Rice:
- In a skillet, fry the bacon. Allow it to render and become crisp. Take it out of the wok and set aside. Discard the oil. Reserving 1 tbsp in the pan..
- Saute garlic until fragrant..
- Add the kimchi and it’s water..
- Add the fried bacon. Stir well..
- Add the white rice..
- Season with soy sauce, salt, and ground pepper. Stir well. Adjust to taste. Remove from the heat. Place it on serving plates..
- Fry the eggs according to your taste. Remove from the heat. Place them on top of fried rice. Serve immediately. Yum! 😋.
Kimchi Bacon Fried Rice is the ultimate comfort food for me. The bacon just puts it over the edge. Thanks to my gal Erica Acevedo of The Crumby When I think comfort food, Kimchi Fried Rice or bokkeum bap is one of the dishes that pops into my head. It's one of those dishes you make when. Both fried rice and frittatas are known as perfect dishes for cleaning out the refrigerator.
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